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Nutrition Assistants-1 job at World Vision International | Apply Now
Are you looking for NGO jobs in Uganda 2024 today? then you might be interested in Nutrition Assistants-1 job at World Vision International
Uganda
Full Time
About the Organisation
World Vision International is a globally recognized humanitarian organization dedicated to improving the lives of children, families, and communities worldwide. Founded in 1950, the organization operates in nearly 100 countries, focusing on tackling the root causes of poverty and injustice. World Vision's comprehensive approach to development includes programs in education, health, water and sanitation, food security, economic development, and child protection.
The organization is known for its child sponsorship program, which connects donors with individual children, providing essential resources and support to help them thrive. Through community-driven initiatives, World Vision works to ensure that children have access to quality education, nutritious food, clean water, and healthcare, creating a foundation for a better future.
World Vision places a strong emphasis on emergency response and disaster relief, providing rapid and effective assistance in times of crisis. Whether dealing with natural disasters, conflicts, or health emergencies, the organization mobilizes resources and expertise to deliver lifesaving aid and support to affected populations.
With over 70 years of experience, our focus is on helping the most vulnerable children overcome poverty and experience fullness of life. We help children of all backgrounds, even in the most dangerous places, inspired by our Christian faith.
Come join our 34,000+ staff working in nearly 100 countries and share the joy of transforming vulnerable children’s life stories!
Job Title
Nutrition Assistants-1 job at World Vision International
World Vision International
Job Description
locations: Bidi Bidi, Uganda
: Rwamwanja, Uganda
time type: Full time
job requisition id: JR37556
Duties, Roles and Responsibilities
Key Responsibilities:
Project planning and Implementation
Develop work-plans with VHTS for active case-finding at Community level
nutrition assessments at the health facility and in community outreach activities; enrol beneficiaries in nutrition programs as per project guidelines
Take lead in conducting Nutrition Status Assessment using anthropometric assessment tools for clients attending Targeted Supplementary Feeding Programme (TSFP) to ensure those with MAM are identified for support.
Conduct health and Nutrition Education with support of Nutrition Officers on clinic days
Distribute Nutritious Foods to MAM clients
Lead follow-up of clients who miss appointments with support of VHTs
Carry out home visits to follow up on discharged patients to ensure adherence to advice
Capacity Building and Training
Conduct training for VHTs on Nutrition Assessments, reporting and referrals
Support the SBCC Officer in rolling-out curriculum for care group model
Build the capacity of community health staff in nutritional screening, case detection and referrals
Project Documentation and reporting
Prepare weekly, monthly and activity reports for targeted supplementary feeding programme and Maternal and Child Health Nutrition (MCHN)
Ensure the security of food and related nutrition supplies, including taking precautions to avoid damages in the store
Maintain proper record of food items and provide accountability
SERVICES
COMMERCIAL
SERVICES
INDUSTRIAL
SERVICES
RESIDENTIAL
SERVICES
COMMERCIAL
SERVICES
INDUSTRIAL
SERVICES
RESIDENTIAL
SERVICES
COMMERCIAL
SERVICES
COMMERCIAL
SERVICES
COMMERCIAL
SERVICES
COMMERCIAL
SERVICES
INDUSTRIAL
SERVICES
RESIDENTIAL
Qualifications, Education and Competencies
Minimum education, training and experience requirements to qualify for the position
Diploma in Human Nutrition, Dietetics or related field is required
Minimum 1 year of nutrition field experience with a busy project implementing IMAM is required
Experience implementing Targeted Supplementary Feeding Programme and experience in Maternal and Child Health and Nutrition Programme is and added advantageEnglish language proficiency and professional license is added advantage
Skilled in conducting nutritional anthropometric assessments and managing nutrition cases
Skilled in presenting complex information at an appropriate level to an individual or group
Skilled in report writing
Skilled at using Microsoft Word, Excel and Outlook to write reports
A good command of both written and spoken English
How to Apply
APPLICATIONS FOR THIS POSITION MUST BE ONLINE
Click the "Apply Now Button" Below to submit your Application
Advert End Date: 16th/November/2024
Applicant Types Accepted:
Local Applicants Only
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